order before 12pm-midday for next day meat delivery | Whatsapp 5588 5700 | 5% Donated to HK Charities | Account | Useful Tips | Referrals | Redeem

| NEWSLETTERS

order before 12pm-midday for next day meat delivery | Whatsapp 5588 5700 | 5% Donated to HK Charities | Account | Useful Tips | Referrals | Redeem

| NEWSLETTERS

HOW TO PREPARE SWEET & SPICY PORK ROAST BARBECUED!

by Aussie Meat April 11, 2022

| Aussie Meat | Meat Delivery | Kindness Matters | eat4charityHK | Wine & Beer Delivery | BBQ Grills | Weber Grills | Lotus Grills | Outdoor Patio Furnishing | Seafood Delivery | Butcher | VIPoints | Patio Heaters | Mist Fans | BBQ Pork

Product(s):

EU HORMONE FREE PORK COLLAR (SHOULDER) RINDLESS ROAST (2KG) | 5% OFF

Preparation Time: 15 mins / Marinate 120 mins Cook Time: 75 mins / Serving: 4/6

Ingredients:
1 EU HORMONE FREE PORK COLLAR (SHOULDER) RINDLESS ROAST (2KG)
1 tablespoon kosher salt
1/2 teaspoon pepper

FOR THE MARINADE
5 large garlic cloves
4 tablespoons balsamic vinegar
2 tablespoons olive oil
2 tablespoons chili garlic sauce
2 tablespoons honey

Method:
1. In a small bowl, combine salt & pepper & rub it over entire pork loin. Allow it to sit for 15 minutes.
2. In a bowl, mix together garlic, balsamic vinegar, olive oil, chili garlic sauce & honey.
3. Add pork rub all over. Cover and marinate for 2-6 hours, turning occasionally.
4. Preheat your BBQ grill for indirect cooking, light one side of BBQ grill, leaving other side unlit. Heat to 450°F.
5. Grill for about 15 minutes over direct heat. Turn & grill for 1 hour over indirect heat until the roast reaches an internal temperature of 145°F.
6. While the meat is cooking towards the end of the cooking time bring the reserved marinade to a boil for use as a sauce over the meat when serving.





Aussie Meat
Aussie Meat

Author

Aussie Meat is The Australian Meat Brand. We deliver Premium Quality Meat, Ocean-catch Seafood, Wine and BBQ Grills across Hong Kong, 5 days per week. Owned and operated by Australians, we deliver finest quality meat which is grass fed, organic, naturally farmed, hormone and antibiotic free meat and ocean-catch seafood from Australian, New Zealand and global farmers jet fresh to your home or office. We understand the value in giving back, our Eat For Charity Program #eat4charityhk donates 5% of our profits towards HK charities.


EN
EN