EU Hormone Free Pork Collar (Shoulder) Rindless Steaks (~2cm Thickness, 2 x 227g)

$71.60

( / )

Sold Out

Please select all options.

Quantity

Enjoy juicy, succulent Danish Crown Hormone-Free Pork Collar/Shoulder Steaks — ideal for BBQs or marinated with crushed garlic, salt, and pepper for a simple, mouthwatering meal. No two steaks are alike, and while Danish pork has less marbling than Spanish Duroc, it’s just as juicy at a more affordable price!

Sourced from Danish Crown, committed to the globally recognised Five Freedoms, these pork steaks come from pigs raised antibiotic-free, hormone-free, fed only vegetables, and farmed sustainably for the highest quality and safety.

Why Choose Danish Crown Pork Collar/Shoulder Steaks?

✅ Hormone-Free & Antibiotic-Free – Raised with top food safety standards
✅ Sustainable & Traceable – Ethical farming practices you can trust
✅ Vegetable-Fed – Clean and wholesome diet for premium pork flavour
✅ Committed to Five Freedoms – Ensures healthy and humane animal welfare
✅ Perfect for BBQs – Juicy steaks ready for your favourite marinades and sauces

Priced by weight and vacuum-sealed fresh for you.

🥘 Recipes to try

Aussie Meat Recipe | Pork Collar Steak | Apple Sauce

BBQ Pork Collar Steaks With Smoked Apple Sauce

Brown Sugar Garlic Butter Roast Pork Steak

Cheesy Pepper Duroc Pork Chops

🧊 Storage & Handling

Chilled Storage — Keep between 0–4°C.
Frozen Storage — Store at -20°C for long-term freshness.
Thawing — Best thawed overnight in the refrigerator for optimal texture.
Cutting & Weight Variance — Our butchers cut to order, so a natural weight variance of +/-10% may occur.
Image Disclaimer — Product images are for reference only.

🚚 Delivery Hours & Charges

Meat & Seafood delivery: Tuesday to Sunday (business days), with time slots from 9 am – 1 pm and 1 pm – 7 pm.
Order deadline: Place your order before 12 pm for the earliest next-day delivery, or choose a later date that suits you.
Advance scheduling: Orders can be made up to 30 business days ahead of time.
Free delivery: Enjoy free meat and seafood delivery on orders over 1,000 HKD; otherwise, a delivery fee of 100 HKD applies, with no minimum order required.
BBQ Grills & Alcohol: Deliveries of BBQ grills, alcohol (wines & beers), outdoor furnishings, parasols, heaters, and mist fans are charged separately and delivered on a separate schedule, Monday to Saturday (business days).
Holiday delivery: We deliver on public holidays, but if a holiday period spans several days, we only deliver on the first day. Please note we are completely closed for Christmas, New Year, and Chinese New Year.

💡 Tips

How To Thaw Meat And Seafood Safely?

Frequently Asked Questions

What is special about these EU pork collar steaks?

Sourced from the EU, these rindless steaks are 100% hormone-free and feature excellent marbling, ensuring a juicy and tender flavour after cooking.

How should I cook 2cm thick pork collar steaks?

These are ideal for pan-frying or grilling. Cook over medium-high heat for 4–5 minutes per side until golden brown and just cooked through to maintain maximum succulence.

How should I store and thaw this pork?

Keep chilled at 0–4°C for immediate use or freeze at -20°C. For the best quality, always thaw slowly in the fridge overnight to preserve the meat’s natural texture.

Why is there a weight variance in the steaks?

Our butchers cut every order by hand from natural primal cuts. As such, a slight weight variance of +/-10% may occur to ensure you receive the freshest possible product.

What are the delivery options within Hong Kong?

We offer next-day delivery across Hong Kong for orders placed before 12pm. Delivery is free for orders over HKD 1,000, ensuring your premium meat arrives in peak condition.