Australian Premium Black Angus Ribeye Steak (Scotch Fillet, Ms 2+, ~2.5cm, 400g)

$308.00

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Tender & Juicy Australian Black Angus Scotch Fillet

Expertly cut from the rib primal just behind the shoulder blade. This boneless, flavoursome cut is the same as the standing rib roast and performs exceptionally well when roasted in the oven.

Our Australian Black Angus beef comes from award-winning cattle raised in the Riverina region of Southern NSW, known for its distinctive natural marbling, rich flavour, and consistent tenderness. All cattle are hormone (HGP) free and verified under the JBS Angus program, ensuring the highest standards of traceability and integrity throughout the supply chain.

Each steer is hand-selected from accredited farms where selective breeding and finely tuned genetics guarantee superior quality. The cattle are grass-fed and then grain-finished on a high-protein ration of wheat, oats, and barley for over 120 days, resulting in outstanding marbling and eating quality.

Why Choose Aussie Meat’s Black Angus Scotch Fillet?

✅ Premium Riverina Origin – Sourced from Southern NSW’s finest farms
✅ Black Angus Breed – Renowned for superior marbling and flavour
✅ Hormone-Free – Raised without growth promotants for pure, natural beef
✅ Grain-Fed for 120 Days – Enhances tenderness and juiciness
✅ MSA Graded – Young Prime (YP) with Marbling Score 2+ ensures premium quality
✅ Snap-Frozen – Locks in texture and flavour for freshness on delivery
✅ Limited Weekly Supply – Guaranteed fresh and exclusive availability

Perfect for discerning beef lovers seeking the rich taste and tender texture of premium Australian Scotch Fillet in Hong Kong.

🥘 Recipes to try

Aussie Meat | Ribeye Steak | Korean Marinade

Black Angus Ribeye Steak With Korean Marinade

Black Angus Ribeye Steak Pasta Puttanesca

Ribeye Steaks with Red Wine Sauce

🧊 Storage & Handling

Chilled Storage — Keep between 0–4°C.
Frozen Storage — Store at -20°C for long-term freshness.
Thawing — Best thawed overnight in the refrigerator for optimal texture.
Cutting & Weight Variance — Our butchers cut to order, so a natural weight variance of +/-10% may occur.
Image Disclaimer — Product images are for reference only.

🚚 Delivery Hours & Charges

Meat & Seafood delivery: Tuesday to Sunday (business days), with time slots from 9 am – 1 pm and 1 pm – 7 pm.
Order deadline: Place your order before 12 pm for the earliest next-day delivery, or choose a later date that suits you.
Advance scheduling: Orders can be made up to 30 business days ahead of time.
Free delivery: Enjoy free meat and seafood delivery on orders over 1,000 HKD; otherwise, a delivery fee of 100 HKD applies, with no minimum order required.
BBQ Grills & Alcohol: Deliveries of BBQ grills, alcohol (wines & beers), outdoor furnishings, parasols, heaters, and mist fans are charged separately and delivered on a separate schedule, Monday to Saturday (business days).
Holiday delivery: We deliver on public holidays, but if a holiday period spans several days, we only deliver on the first day. Please note we are completely closed for Christmas, New Year, and Chinese New Year.

💡 Tips

Frequently Asked Questions

What makes Aussie Meat's Australian Premium Black Angus Ribeye Steak high quality?

Cut ~2.5cm thick (400g), this boneless Scotch Fillet is sourced from Riverina Black Angus cattle, 120-day grain-fed, MSA graded (MS 2+), and 100% hormone-free.

What are the best recipes and wine pairing suggestions for this ribeye steak?

This tender steak is great pan-seared or oven-roasted with recipes like Black Angus Ribeye Steak With Korean Marinade, Pasta Puttanesca, or Ribeye Steaks with Red Wine Sauce, paired with a matching red wine.

How should I store and handle this Black Angus Scotch Fillet?

Keep chilled between 0-4°C or store frozen at -20°C; for best cooking results, thaw the snap-frozen steak overnight in the refrigerator.

Are there bulk discount savings available for this product?

Yes, purchasing 6 to 10 steaks saves you 5%, while ordering 11 or more steaks provides a 10% discount on your total order.How does delivery work for this product?::Your order is carefully packed in temperature-controlled, chilled packaging to ensure your steak arrives fresh and safely frozen right at your doorstep in Hong Kong.

How does delivery work for this product?

Your order is carefully packed in temperature-controlled, chilled packaging to ensure your steak arrives fresh and safely frozen right at your doorstep in Hong Kong.