Australian Premium Black Angus Bavette Primal Cut (MS 2+, 2 Pieces Per Pack)

$1,170.50 $1,300.50

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Australian Black Angus Bavette (Flank) – Rich, Juicy, and Rare!

Aussie Meat brings you the finest in beef with our grain-fed Australian Black Angus Bavette/Flank Whole Slab – a rare gem praised by chefs and steak enthusiasts. Sourced from the Riverina Region of NSW, this cut offers exceptional marbling, tenderness, and deep flavour. Perfect for roasting or grilling, it's ideal for sharing with family and friends.

Why Choose Aussie Meat’s Black Angus Bavette Primal Cut?

✅ Brand - Riverina Black Angus Beef
✅ Breed & Origin - Black Angus from Southern NSW, Australia
✅ Feed - Grassfed, then 120+ days grain-fed (wheat, oats, barley)
✅ Certification - MSA graded, Halal certified on carton
✅ Marbling - MB 2+ for tenderness and rich flavour
✅ 100% Australian & Natural - No added hormones or artificial additives
✅ Traceability - Independently verified and regulated

🥘 Recipes to try

Grilled Bavette Steak With Whiskey Peppercorn Sauce | Aussie Meat Meat Delivery Online Butcher BBQ Grills Wine

🧊 Storage & Handling

Chilled Storage — Keep between 0–4°C.
Frozen Storage — Store at -20°C for long-term freshness.
Thawing — Best thawed overnight in the refrigerator for optimal texture.
Cutting & Weight Variance — Our butchers cut to order, so a natural weight variance of +/-10% may occur.
Image Disclaimer — Product images are for reference only.

🚚 Delivery Hours & Charges

Meat & Seafood delivery: Tuesday to Sunday (business days), with time slots from 9 am – 1 pm and 1 pm – 7 pm.
Order deadline: Place your order before 12 pm for the earliest next-day delivery, or choose a later date that suits you.
Advance scheduling: Orders can be made up to 30 business days ahead of time.
Free delivery: Enjoy free meat and seafood delivery on orders over 1,000 HKD; otherwise, a delivery fee of 100 HKD applies, with no minimum order required.
BBQ Grills & Alcohol: Deliveries of BBQ grills, alcohol (wines & beers), outdoor furnishings, parasols, heaters, and mist fans are charged separately and delivered on a separate schedule, Monday to Saturday (business days).
Holiday delivery: We deliver on public holidays, but if a holiday period spans several days, we only deliver on the first day. Please note we are completely closed for Christmas, New Year, and Chinese New Year.

💡 Tips

Meat and Wine Pairing