Old Fashioned Glazed Ham Recipe

How To Prepare Old Fashioned Glazed Ham? 😍😍🌈🌈

Ingredients:

• 1 large ham

• 1/2 cup Dijon mustard

• 1/2 cup brown sugar

• 1 teaspoon dried thyme

• 1 cup pineapple juice

• Pineapple rings (fresh or canned)

• Maraschino cherries (for garnish)

Instructions:

1. Preheat your oven to 175°C (350°F) and position the oven rack in the middle.
2. In a small bowl, mix together the Dijon mustard, brown sugar, and thyme.
3. Place the ham, fat side up, in a large roasting pan. Rub the mustard glaze all over the ham. Pour the pineapple juice into the bottom of the pan.
4. Bake the ham for 2 hours, basting it with the pineapple juice every 20 minutes.
5. After 2 hours, take the ham out from the oven, and increase the oven temperature to 200°C (400°F).
6. Use toothpicks to attach pineapple rings around the ham, placing a cherry in the centre of each ring. Lightly sprinkle the pineapple rings with brown sugar.
7. Return the ham to the oven, uncovered, and bake until the pineapple rings turn a light golden brown. Rest for 15 minutes before slicing.