Last updated on November 08, 2023

How To Prepare Smoked Salmon Salad With Crab Dressing?

By Aussie Meat
Aussie Meat | Meat Delivery | Kindness Matters | eat4charityHK | Wine & Beer Delivery | BBQ Grills | Weber Grills | Lotus Grills | Outdoor Patio Furnishing | Seafood Delivery | Butcher | VIPoints | Salmon and Crab salad

Product(s):
Ocean Catch Cooked Blue Swimming Crab Meat

Ocean Catch Cooked Blue Swimming Crab Meat | Buy 9 Get 1 Free
Scottish Premium Smoked Salmon

Scottish Premium Smoked Salmon | Buy 9 Get 1 Free

Preparation Time: 15 mins Cooking Time: None Serving: 2

Ingredients:

  • 100g crab meat
  • 100g smoked salmon slices
  • 2 tbsp mayonnaise
  • good pinch cayenne pepper
  • ½ tbsp lemon juice
  • 1 tbsp olive oil
  • 6 small slices smoked salmon
  • 2 small handfuls curly endive
  • 8 cherry tomatoes , halved
  • 1 avocado , peeled, stoned and thickly sliced
  • 1 small shallot , thinly sliced
  • few rocket & lettuce leaves, to serve
  • toast (optional)

Method:

  1. Mix the crabmeat with the mayonnaise & cayenne pepper. Set aside. Stir the lemon juice & oil together in a large bowl with some seasoning.
  2. Arrange the smoked salmon on 2 large plates. Add the endive, cherry tomatoes, avocado & shallot to the lemon dressing, toss well & pile onto the plates. Top with the crabmeat mixture, scatter over rocket leaves & serve with toast, if you like.

Aussie Meat
Aussie Meat

Author

Aussie Meat is The Australian Meat Brand. We deliver Michelin Star-quality Meat, Ocean-catch Seafood, Wine and BBQ Grills across Hong Kong, 5 days per week. Owned and operated by Australians, we deliver finest quality meat which is grass fed, organic, naturally farmed, hormone and antibiotic free meat and ocean-catch seafood from Australian, New Zealand and global farmers jet fresh to your home or office. We understand the value in giving back, our Eat For Charity Program #eat4charityhk donates 5% of our profits towards HK charities.