Ocean Catch New Zealand Hoki Boneless and Skinless Fillets (4 Pieces/Pack, 400g)
$66.60
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🐟 Ocean Catch New Zealand Hoki Boneless and Skinless Fillets
Aussie Meat presents a super fresh and healthy deal with Ocean Catch New Zealand Hoki Boneless and Skinless Fillets (4 Pieces/Pack, 400g). Perfect for a delicious and nutritious meal, sustainably caught and naturally processed.
NZ Hoki fish is also known as blue grenadier, blue hake, whiptail, or whiptail hake. Found in the pristine waters of New Zealand, this delicate fish has a sweet flavour and moist, bright-white flesh that remains white when cooked. It is boneless and skinless, making it perfect for hassle-free cooking.
This fish is sustainably caught and certified under the Marine Stewardship Council (MSC) program. You can feel confident in the quality and environmental responsibility of this product.
- Sustainably Caught – Certified by the MSC
- No Hormones or Antibiotics – 100% Natural
- Delicate, Sweet Flavour – Ideal for a variety of dishes
Size: 4 pieces/pack, 400g.
Limited supplies weekly.
Why Choose Ocean Catch New Zealand Hoki Boneless and Skinless Fillets?
✅ Sustainably Caught – MSC certified for eco-friendly sourcing
✅ 100% Natural – Free from hormones and antibiotics
✅ High-Quality Fillets – Boneless, skinless, and easy to prepare
✅ Versatile – Ideal for frying, grilling, baking, or adding to dishes
✅ Delicate & Sweet – Light flavour that pairs well with various seasonings
🥘🥗Recipes
- Tempura Hoki And Broccoli In Black Bean Sauce - A crispy, savoury dish with a touch of umami from black bean sauce.
- Spiced Hoki With Summer Pasta Salad - A light and refreshing summer meal, packed with vibrant flavours.
- Hoki Fish With Parmesan Crust - A crispy, cheesy crust enhances the natural sweetness of Hoki.
Seafood & Wine Pairing
Explore the perfect wine pairings to complement your favourite meats, enhancing the flavours for a memorable dining experience.
How to thaw meat and seafood safely?
Learn the best practices to safely thaw meat and seafood, ensuring optimal freshness and food safety every time.
🧊 Storage & Handling
- Chilled Storage: Keep between 0-4°C for up to 2 days
- Frozen Storage: Store at -20°C for long-term freshness
- Thawing: Thaw in the fridge overnight for best results or cook directly from frozen.
⚠ Note: All our products are cut to order, and a +/-10% weight variance is possible. We ensure snap-freezing to maintain quality and freshness.
🚚 Order Now – Premium Quality Seafood Delivered Across Hong Kong!
Our Ocean Catch NZ Hoki Fillets are available in limited weekly quantities due to their premium quality. Perfect for quick dinners, healthy meals, or gourmet recipes.
show less🐟 Ocean Catch New Zealand Hoki Boneless and Skinless Fillets
Aussie Meat presents a super fresh and healthy deal with Ocean Catch New Zealand Hoki Boneless and Skinless Fillets (4 Pieces/Pack, 400g). Perfect for a delicious and nutritious meal, sustainably...
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