NZ Premium Grass-Fed Striploin Thick-Cut Steak (Sirloin, 10-15cm Thickness, 700g)

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🥩 Savour Premium NZ Grass-Fed Ribeye Steaks – A Cut Above the Rest

Our NZ Premium Grass-Fed Ribeye is sourced from New Zealand's finest beef. Grass-fed, hormone-free, and renowned for its rich marbling, this steak delivers an incredibly tender and juicy dining experience. It’s the ideal choice for grilling, pan-frying, or roasting, offering a perfect balance of flavour and tenderness with every bite.

Why Choose Aussie Meat’s NZ Premium Grass-Fed Ribeye Steak?

✅ Premium Grass-Fed Beef – Lean, tender, and full of flavour
Hormone-Free – Free from hormones and growth promotants
Rich Marbling – Ensuring tenderness and juiciness in every cut
Snap-Frozen for Freshness – Retains texture and flavour during transport
From Trusted New Zealand Beef Brands – NZ AFFCO, NZ Silver Fern, NZ Horizon
Limited Supply – Available in limited quantities each week

Taste & Texture – A Gourmet Steak Experience

  • Rich, juicy, and tender with a melt-in-your-mouth texture
  • Deep, beefy flavour enhanced by natural marbling
  • Perfectly suited for grilling, roasting, and pan-frying

Versatile Cooking Options

Our NZ Premium Grass-Fed Ribeye steaks are perfect for various cooking styles:

  • Grilled – Get a smoky char while keeping the inside tender and juicy
  • Pan-Fried – Crispy on the outside, tender and juicy on the inside
  • Roasted – Perfect for a slow roast to enhance the beef's natural flavours

Health Benefits of Ribeye Steak

Not only delicious, but our NZ Premium Grass-Fed Ribeye is packed with nutrients:

  • High in Protein – Supports muscle growth and repair
  • Rich in Iron – Helps improve energy levels and overall health
  • Omega-3 Fatty Acids – Supports heart and brain health

🥘🥗 Recipes:

  • Striploin Steaks With Garlic Sake Sauce - Juicy striploin steaks pan-seared and served with a savoury garlic sake sauce for a rich, umami-packed finish.
  • Oven-Cooked Steak - Tender, perfectly cooked steak made in the oven—simple, fuss-free, and full of flavour.
  • BBQ Steak - Steak grilled over open flames and seasoned to perfection for that classic smoky BBQ taste.

Meat and Wine Pairing?

🧊 Storage & Handling

  • Chilled Storage – Keep between 0-4°C
  • Frozen Storage – Store at -20°C for optimal freshness
  • Thawing – Best thawed overnight in the refrigerator for ideal texture

🚚 Order Now – Premium NZ Ribeye Delivered Across Hong Kong!

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🥩 Savour Premium NZ Grass-Fed Ribeye Steaks – A Cut Above the Rest

Our NZ Premium Grass-Fed Ribeye is sourced from New Zealand's finest beef. Grass-fed, hormone-free, and renowned for its rich marbling, this steak delivers an incredibly tender and...
show more

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