Indulge in our premium Thai prawns, a delightful seafood choice that is free from hormones, preservatives, and antibiotics. These prawns are sustainably sourced and carry BAP certification, ensuring environmentally responsible practices. Renowned for their sweet and succulent meat, they are harvested from the pristine, unpolluted waters of Thailand.
Immediately frozen after being caught, our prawns lock in their exceptional freshness and quality. Rich in natural protein and omega-3 fatty acids, they offer a low-fat and low-carbohydrate option for health-conscious diners. With their firm yet tender texture, these prawns are versatile in the kitchen, perfect for grilling, stir-frying, or adding to your favourite recipes. Enjoy a delicious and healthy seafood experience with our premium Thai prawns, ideal for any culinary occasion.
Limited supplies weekly.
Recipes:
Chilli and Garlic Prawns With Sweet Chilli Fried Rice
Chilli and Garlic Marinated Prawns Stir-Fry
Easy Thai Australian Prawn Curry
Seafood and Wine Pairing?
How to thaw meat and seafood safely?
Our butchers cut to order as accurately as possible, but there may be a +/-10% variance. Our products are snap-frozen to maintain their texture and flavour and for ease of transport across Hong Kong.
When butchering from the Primal Cut, the individual steaks may vary in size and thickness to meet the weight specification.
Images are indicative only. Storage recommendation: Chilled 0-4℃, Frozen -20℃.
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Indulge in our premium Thai prawns, a delightful seafood choice that is free from hormones, preservatives, and antibiotics. These prawns are sustainably sourced and carry BAP certification, ensuring environmentally responsible...
show more
