order before 12pm-midday for next day meat delivery | Whatsapp 5588 5700 | 5% Donated to HK Charities | Account | Useful Tips | Referrals | Redeem

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order before 12pm-midday for next day meat delivery | Whatsapp 5588 5700 | 5% Donated to HK Charities | Account | Useful Tips | Referrals | Redeem

| NEWSLETTERS

US Certified (USDA) Premium Black Angus Tomahawk Steak (From 1.35Kg)

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US Certified (USDA) Premium Black Angus Tomahawk Steak is known for the mother of all steaks, absolutely juicy and succulent.  Having a BBQ?  Why not impress your mates with a few USDA Angus tomahawks for the hungry lads!

Tomahawk steak is a cut of beef ribeye that has extra rib bone for presentation purposes. It's called a "tomahawk" cut because the steak with the long bone resembles a single-handed axe.  

Our new range of US beef is USDA grade, highly regarded for its safe, high-quality American beef. 

A Tomahawk steak of 1.3Kg is approximately:
Length: 44cm
Width:  13cm
Thickness:  8cm 

Limited supplies weekly.

Recipes:

HOW TO PREPARE TOMAHAWK RIB-EYE STEAK?

HOW TO PREPARE COFFEE RUBBED TOMAHAWK RIBEYE WITH SHAVED POTATO PIE?

Our butchers cut to order as accurately as possible but there maybe a +/-10% variance.  Our products are snap frozen to maintain its texture, flavour and for ease of transport across Hong Kong.

Images are indicatives only.   Storage recommendation: Chilled 0-4C, Frozen -20C.

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US Certified (USDA) Premium Black Angus Tomahawk Steak is known for the mother of all steaks, absolutely juicy and succulent.  Having a BBQ?  Why not impress your mates with a few... show more


Type: Beef




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