order before 12pm-midday for next day meat delivery | Aussie Meat donates 5% of it profit to HK charities | Account | Referrals | Redeem

|NEWSLETTERS

order before 12pm-midday for next day meat delivery | Aussie Meat donates 5% of it profit to HK charities | Account | Referrals | Redeem

|NEWSLETTERS

US Certified (USDA) Premium Black Angus Tomahawk Steak (From 1.43Kg)

AB69

US Certified (USDA) Premium Black Angus Tomahawk Steak is known for the mother of all steaks, absolutely juicy and succulent.  Having a BBQ?  Why not impress your mates with a few USDA Angus tomahawks for the hungry lads!

Tomahawk steak is a cut of beef ribeye that has extra rib bone for presentation purposes. It's called a "tomahawk" cut because the steak with the long bone resembles a single-handed axe.  

Our new range of US beef is USDA grade, highly regarded for its safe, high-quality American beef. 

Limited supplies weekly.

Recipes:

Recipes:

HOW TO PREPARE TOMAHAWK RIB-EYE STEAK?

HOW TO PREPARE COFFEE RUBBED TOMAHAWK RIBEYE WITH SHAVED POTATO PIE?

Our butchers cut to order as accurately as possible but there maybe a slight variation.  Our products are snap frozen to maintain its texture, flavour and for ease of transport across Hong Kong.

Images are indicatives only.   Storage recommendation: Chilled 0-4C, Frozen -20C.

show less

US Certified (USDA) Premium Black Angus Tomahawk Steak is known for the mother of all steaks, absolutely juicy and succulent.  Having a BBQ?  Why not impress your mates with a few... show more


Type: Beef




Related Items